Cherry Bombe Issue No. 26: The Paris Issue - Fashion & Food Magazine for Women, Perfect for Coffee Table Reading & Gift Giving
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Description
From the publisher:
We’re thrilled to announce our Paris Issue is here . . . and our cover star is the celebrated French chef !
You probably know Chef Dominique as the only female chef in the U.S. to be awarded three Michelin stars. But she’s also an author, cancer survivor, environmentalist, and humanitarian. In her exclusive interview with Cherry Bombe founder , Chef Dominique shares more about her story, why she gravitated toward the culinary world, and her special connection to the City of Light. (It might move you to tears as it did me.)
You’ll also find our guide to the 60+ Parisiennes who are the new heartbeat of the city’s culinary scene. We’ve got features on your favorite Americans in Paris, like authors , , , and of The Grey, who is opening a restaurant in Paris. Plus, shares her fun do’s and don’ts for being a tourist, TikTok star gives us the scoop on butter, and Dinner for One author & podcaster talks about the art of dining solo.
This issue just might be our best yet, and with the Olympics coming up soon, we know everyone will be thinking about Paris. We hope you can find a little escape and wanderlust in this issue
