Authentic Provencal Cookbook: 4 Generations of French Family Recipes & Traditions by Antoine Bouterin & Joan Schwartz - Perfect for Home Chefs & Mediterranean Cuisine Lovers

More than two hundred authentic recipes, offering affordable and healthy dishes that avoid cream-heavy sauces and stocks, highlight a look, from a renowned chef, at southern French cooking, which insists on fresh, simple ingredients and pungent, delicious tastes.